Innocent Little Heart Cookie

Innocent Little Heart Cookie

Who would think that such a cute little cookie could provide so much angst? I thought it would be fun to make some almond cookies in the shape of hearts for a certain holiday. These cookies were dairy and egg-free, sweetened with maple and brown rice syrup, and made...
Mochi Waffles

Mochi Waffles

Traditionally, mochi is made by pounding cooked brown rice until all the individual grains are broken down into a sticky paste. Then, it is eaten fresh or dried into cakes for later use. When I first learned to make mochi waffles, I was taught to grate the hard, dried...
Sweet Potato Pudding Recipe

Sweet Potato Pudding Recipe

Developed by one of my teachers, David Briscoe, at Macrobiotics America, this recipe has become a standard. His Lemony Apple Pudding is delicious as well. You can use the lighter colored sweet potato, but I like to use the reddish orange type (commonly called yams in...