Strawberry Mochi “Shortcake”

Strawberry Mochi “Shortcake”

One of the things I love about fresh berries is that they add an element of playfulness and delight to almost everything. We have eaten this combination of fried mochi, almond amasake and sliced strawberries every day for a few days. It’s a really simple and...
Strawberry Rhubarb Crisp

Strawberry Rhubarb Crisp

This spring I finally became the proud steward of a small plot in our local community garden. The couple I inherited the plot from left me two rhubarb plants and a whole parcel of strawberry plants. I was so excited that first day of orientation.   In Seattle, the...
Baked Apples with Cinnamon Oat Filling

Baked Apples with Cinnamon Oat Filling

When I brought my Hazelnut Stuffed Pears to the Virtual Vegan Potluck last fall, I had several inquiries about baking filled apples. When I was creating the recipe for the potluck, I tried the hazelnut and millet filling in apples, too, but the flavor and texture...