by teresa@sweetveg | Apr 24, 2014 | Dessert, Recipes, Sea Vegetables
When Warren Kramer was in Seattle a little more than a week ago, he used tangerines in several recipes. They were such a colorful, sweet addition that I have decided to share the fun with you. Kanten is another term for agar which is used to thicken the juice in this...
by teresa@sweetveg | Sep 27, 2013 | Dessert, Recipes, Vegan MOFO 2013
I tend to make a lot of puddings. Children love them. I love the simplicity and comfort. When made with quality ingredients and low sugar content they can be a really nice way to add some sweetness to the end of a meal or as an afternoon snack. I tried this recipe...
by teresa@sweetveg | Sep 26, 2013 | Dessert, Recipes, Vegan MOFO 2013
Pears are one of my favorite fruits, so this time of year makes me smile. Poaching them brings out their tender sweetness. Serve them warm for a lovely treat during blustery autumn nights. Poached Pears with Hazelnut Date Topping 1/2 cup hazelnuts 4 dates 1/2 tsp...
by teresa@sweetveg | Sep 21, 2013 | Dessert, Recipes, Vegan MOFO 2013
Some of you may already know that I have two blogs. Sweetveg is my macrobiotic and spiritual living blog. Littleveg, as you may have guessed, has a child and family focus. I post recipes on both sites and often there is overlap. Children love a lot of the recipes over...
by teresa@sweetveg | Sep 15, 2013 | Dessert, Recipes
I am going to switch gears halfway through our month of Vegan MoFo. From here on out I am going to provide you with an assortment of easy desserts using minimally refined sweeteners, starting with this gem: Battered Apple Rings. This recipe makes enough batter for...
