Lena’s Lunchbox 6

IMG_20140327_151824Lena will be four-years-old  in a few weeks. An exciting thing she has learned recently is how to make her own nori rolls.

Her favorite filling is rice and avocado, but we were out of avocado this week, so she got creative. These nori rolls are filled with pressure cooked brown rice, steamed kale and currants. Yum! Perfect for lunch.

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Lunch 1
Nori Rolls with rice, kale and currants
Lightly boiled organic edamame pods
Oil sautéed Field Roast rounds
Blanched carrot stars and sliced broccoli stalks

 

 

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Lunch 2

Cooked quinoa mashed with baked yam
Falafel (I buy a few at my local food coop)
Blanched red cabbage
Sautéed broccoli

 

 

More of Lena’s Lunchbox:
Meet Lena
Lena’s Lunchbox 5

You may also like:
Healthy Snacks for Children
Children and Vegetables

 

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